This week's Tuesdays with Dorie recipe was chosen by Rebecca of Ezra Pound Cake. She selected Savory Corn and Pepper Muffins for us to make. I still haven't made the muffins, and can't decide if I'm going to. If I get to them this evening, I'll definitely make some changes to the recipe. I don't like jalapenos and cilantro, and can't eat bell peppers. I was thinking that cheddar cheese and some scallions would make for a tasty (and still savory) muffin.
In the meantime, be sure to head over to Tuesdays with Dorie to check out the blogroll and see how others fared with this one. We have a bunch of new members, too! And visit Rebecca's blog for the recipe if you'd like to give these muffins a try.